It is recommended to use a quantity of 40 g of product per person, melting together with pasta directly into the pan. If desired, add Parmigiano-Reggiano. It is ideal as a condiment for sandwiches and pasta dishes.
- Black Truffle (Tuber aestivum Vitt.)
iingredients: Heart of artichokes, summer truffle (tuber atestivum vitt), sunflower seed oil, extra virgin olive oil, salt, infused with truffle aromas.